Recipe of Homemade Andhra Chicken fry< another simple one>

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, andhra chicken fry< another simple one>. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Andhra Chicken fry< another simple one> is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Andhra Chicken fry< another simple one> is something which I have loved my entire life.

Andhra Chicken Fry is a mouth watering dish that would bowl you out with spicy and tangy flavours. Cook this amazing flavoured dish for your loved ones. Do share your experience with me here in comment section. If you are new to my channel.

To begin with this particular recipe, we have to prepare a few components. You can have andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Andhra Chicken fry< another simple one>:

1. Get 4 chicken breast, cut into medium to small pieces
2. Make ready 2 medium size onions, sliced finely
3. Make ready 2-3 green chillies, according to ur spice level
4. Get 1 tbsp ginger garlic paste
5. Prepare 2 springs Of curry leaves
6. Make ready marination:
7. Take 1 lime juice
8. Take 1 tbsp red chili powder: depending upon ur spice level, less/more
9. Take 2 tbsp garam masala powder, store bought
10. Take 2 tbsp ginger garlic paste
11. Prepare Salt

Kodi means chicken and vepudu means fry and hence the other name for andhra chicken fry recipe is kodi vepudu. The spices are first dry roasted and then ground with other ingredients. Andhra chicken fry is very spicy and delicious recipe.this is the most commonly prepared Sunday recipe in almost every household in squeeze out half a lemon after you dish out the fry and serve along with some chopped onions and nicely roasted cashew nuts. I hope you try and enjoy this recipe.

Instructions to make Andhra Chicken fry< another simple one>:

1. Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
2. In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
3. Add the marinated chicken to the pan and mix well on high heat.
4. Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
5. Once the chicken is well cooked an dthe onions are browned, add the curry leaves
6. Mix well and cook for another 2-3mins and turn off the heat.
7. Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.

Andhra chicken fry is very spicy and delicious recipe.this is the most commonly prepared Sunday recipe in almost every household in squeeze out half a lemon after you dish out the fry and serve along with some chopped onions and nicely roasted cashew nuts. I hope you try and enjoy this recipe. Chicken is the first meat I have eaten as a child. I bet every vegetarian turned non-vegetarian out there claims the same. There could be many variations to this dish based on different regions in India.

So that’s going to wrap it up with this exceptional food andhra chicken fry< another simple one> recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!