19/10/2020 05:02

Simple Way to Prepare Ultimate Healthy Breakfast Spicy  Carrot  Dosa

by Fred Tran

Healthy Breakfast Spicy  Carrot  Dosa
Healthy Breakfast Spicy  Carrot  Dosa

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy breakfast spicy  carrot  dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Breakfast Spicy  Carrot  Dosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Healthy Breakfast Spicy  Carrot  Dosa is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have healthy breakfast spicy  carrot  dosa using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Breakfast Spicy  Carrot  Dosa:
  1. Make ready For dosa batter
  2. Make ready rice (sonamasoori rice)
  3. Get urad dal (unpolished)
  4. Make ready Salt
  5. Take funegreek seeds (methi seeds)
  6. Prepare water
Steps to make Healthy Breakfast Spicy  Carrot  Dosa:
  1. Wash rice and dal properly. Soak rice and dal with methi seeds separately in a bowl for 3 hrs. After 3 hrs. grind rice and dal to a smooth paste. Transfer to a bowl and keep over night for fermating. Next day mix dosa batter nicely. Add salt and water as needed. Heat non stick pan (without oil). Pour spoonful of the batter. Spread evenly and make a circular shape or round shape.
  2. Left over carrot chutney. Take two carrot wash properly and chopped it. Heat oil in kadai. Fry chopped carrot, 1 dry red chilly, seasame seeds, cumin seeds, fresh grated coconut for few minutes. Cool it. Grind it into a paste. If you want to add tamarind pulp.You can.Pour the 1 tsp left over carrot mixture and 1/2 tsp butter on the top of the dosa. Cook till it is light brown in colour. Fold it and transfer to a plate. Repeat the same procedure. Once it is done.
  3. Transfer to a serving plate. Enjoy carrot dosa with sambar and coconut chutney

So that is going to wrap it up for this exceptional food healthy breakfast spicy  carrot  dosa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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