How to Make Ultimate Cheese Paratha

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheese paratha. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cheese Paratha is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cheese Paratha is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheese paratha using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheese Paratha:

1. Make ready 1 cup all-purpose flour
2. Make ready 1 cup whole wheat flour
3. Take 1/2 cup Amul mozzarella cheese
4. Take 1/2 cup Amul processed cheese
5. Take 2 onion finely chopped
6. Make ready 1 capsicum finely chopped
7. Take 2 tbsp mixed hurb
8. Get 1 tbsp chilli flakes
9. Get 1 tbsp black pepper
10. Make ready 2-3 chopped green chilli
11. Make ready as needed Oil to knead the dough and for frying
12. Take to taste Salt

Instructions to make Cheese Paratha:

1. Take a large bowl. Add all-purpose flour, whole wheat flour and salt. Add 2 tbsp of oil and mix well.
2. Add water little by little and knead a soft dough. Sprinkle some oil on the dough. Rest it for 30 minutes.
3. In another bowl shred mozzarella cheese and processed cheese. Add mixed herbs, chilli flakes, black pepper. Mix well.
4. Now add chopped onion, chopped capsicum, chopped green chilli and a little salt. Mix gently.
5. Knead the dough again for 1-2 minutes. Make an equal portion from the dough. Take one portion, sprinkle some dry flour on the base. Roll it into a thin chapati.
6. Put some cheese stuffing. Then fold it and make a triangular shape. Stick the corners.
7. Put a tawa over medium flame and let it heat. Once the tawa is hot. Place the paratha on it. Cook both the sides by applying oil.
8. Then transfer to a plate. Repeat the process for rest of the parathas. Serve hot.

So that’s going to wrap it up for this special food cheese paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!