Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, ginger basil chai. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ginger Basil Chai is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Ginger Basil Chai is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ginger basil chai using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Basil Chai:
- Get 2 cup water
- Take 1 cup milk
- Prepare 2 tsp sugar
- Take 2 tsp black tea (regular)
- Prepare 1-2 inch ginger crushed
- Get 5-6 basil(tulsi) leaves
Instructions to make Ginger Basil Chai:
- Boil water in a sauce pan.
- Add ginger and basil leaves. On low heat give it 1-2 boil.
- Add tea. Brew it for 2-3 minutes.
- Now add milk and sugar. Simmer for 3-4 minutes.
- Strain it and serve hot.
So that is going to wrap this up for this exceptional food ginger basil chai recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
