20/07/2020 02:28

Simple Way to Make Any-night-of-the-week Easy One Pot Fettuccine Alfredo

by Katie Valdez

Easy One Pot Fettuccine Alfredo
Easy One Pot Fettuccine Alfredo

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy one pot fettuccine alfredo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy One Pot Fettuccine Alfredo is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy One Pot Fettuccine Alfredo is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook easy one pot fettuccine alfredo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy One Pot Fettuccine Alfredo:
  1. Get 1 lbs Barilla (or your favorite brand of) dried Fettuccine pasta
  2. Get 2 packages Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream)
  3. Take 8 tbsp Butter
  4. Take 4 cups water
  5. Get 1 tsp salt
  6. Prepare 1/2 tsp Pepper (or to taste)
  7. Prepare 3 cloves Chopped Garlic
  8. Make ready 1 packages Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese)
Steps to make Easy One Pot Fettuccine Alfredo:
  1. Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan.
  2. Bring ingredients to a boil over medium high heat, and stir.
  3. Cover pot/pan and reduce heat to low. Simmer for 15 minutes.
  4. Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!
  5. You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken…

So that is going to wrap this up with this special food easy one pot fettuccine alfredo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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