Recipe of Favorite Deep Fried Mac N Cheese Bites

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, deep fried mac n cheese bites. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

If you love mac n' cheese, and if you love all things fried, then you will absolutely fall in love with this one!! My mac n' cheese balls are crunchy. I've tasted Mac and Cheese Bites - but wondering if you refrigerate them after coating them - doing this just firms them up a bit more and will prevent them from breaking apart - also pull them out a few minutes early before. This mac is cheesed to the max with Cheddar, Italian cheeses, and even pimento cheese spread; chilled, then scooped into balls, breaded, and fried.

Deep Fried Mac N Cheese Bites is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Deep Fried Mac N Cheese Bites is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have deep fried mac n cheese bites using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Mac N Cheese Bites:

1. Get Mac N Cheese (homemade or store bought)
2. Get Bread Crumbs
3. Prepare Melted Butter
4. Get Bacon Bits (optional)
5. Take 3 Large Eggs; Beaten
6. Make ready All Purpose Flour
7. Prepare Chives (optional)

Either way, it's an appetizer that will have everyone talking. Once your mac-n-cheese is cooked, allow it to cool completely. You may to leave it in the fridge for a couple hours before starting to handle it. What are mac and cheese balls?

Steps to make Deep Fried Mac N Cheese Bites:

1. Pull out a medium/ large cookie sheet and place parchment paper in it.
2. Take the mac n cheese and spread it evenly all over the cookie sheet. Place in the freezer for at least four hours if not longer. Creamier mac n cheese will take a longer time to freeze than regular mac n cheese.
3. Take an ice cream scoop and scoop the mac n cheese into small balls.
4. Roll the mac n cheese balls into flour.
5. Take the mac n cheese balls covered in flour and dip it in the melted better. And then roll it in the bread crumbs with bacon bits (bacon bits optional). You can repeat this step if you like.
6. Add some of the balls to the deep fryer (make them in small batches of about 4 to 5 to make sure they get cooked evenly).
7. Wait around 3 to 4 minutes for each batch. Check to make sure the balls are golden and crispy.
8. Remove from deep fryer and place on a plate with paper towel.
9. Serve immediately (and with chives if desired).

You may to leave it in the fridge for a couple hours before starting to handle it. What are mac and cheese balls? Besides being tiny bite size bundles of cheesy goodness, of course. Imagine scoops of creamy mac n cheese, rolled in Panko crumbs, and deep fried until they are a crispy, golden brown on the outside, and warm and gooey on the inside. Shape the cold mac and cheese into meatball-sized balls and place them onto a waxed paper-lined tray.

So that’s going to wrap this up with this exceptional food deep fried mac n cheese bites recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!