Recipe of Super Quick Homemade Zucchini Ricotta Pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini ricotta pasta. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Ricotta Pasta is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Zucchini Ricotta Pasta is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Ricotta Pasta:

1. Take 1 Cup Pasta
2. Make ready 1/2 Zucchini
3. Get 1/3 Cup Ricotta
4. Take 1 Clove Garlic
5. Prepare Olive Oil
6. Make ready Salt and Pepper
7. Prepare Parmesan Cheese

Steps to make Zucchini Ricotta Pasta:

1. Start by boiling zucchini and adding a dash of salt.
2. Allow to cool and cut into pieces.
3. Boil Pasta.
4. Add olive oil to a different pan.
5. Add garlic.
6. Add zucchini and flip over so both sides get a nice color.
7. Drain Pasta.
8. I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl.
9. Sprinkle with Parmesan cheese.
10. I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :)

So that’s going to wrap it up with this exceptional food zucchini ricotta pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!