Recipe of Favorite Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti alfredo w baby bellas w sauteed garlic & onions. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti alfredo w baby bellas w sauteed garlic & onions using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Get 1 lb. baby portabella mushrooms(chopped)
2. Make ready 1 yellow onion (minced)
3. Take 2-3 sm.garlic cloves
4. Take 1 lb. Spaghetti
5. Make ready extra virgin olive oil
6. Get 2-3 shakes soy (kikkmon)(optional)
7. Take Kosher salt

Instructions to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Add Olive oil to cast iron skillet, add onion and, garlic to a chopper and, mince then, clean and, chop mushrooms and, set aside.
2. Add water to a med. pot and, add a nice amount of kosher salt and, let boil add pasta.
3. While that's cooking, heat skillet with olive oil but, not too hot add garlic, onions, mushrooms then, sautee till translucent, add a little soy, taste then, take off heat.
4. Make sure pasta is a aldente drain, save some of the pasta water add pasta, to mushroom mixture then add Alfredo mix well and enjoy.

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