Recipe of Perfect Jowar & moong dal Halwa

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jowar & moong dal halwa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jowar & moong dal Halwa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Jowar & moong dal Halwa is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook jowar & moong dal halwa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jowar & moong dal Halwa:

1. Get 300 gms moong dal
2. Prepare 200 sugar
3. Prepare 200 gms khoya
4. Prepare 2 tbsp jowar flour
5. Take 3 tbsp chopped almonds
6. Get 3/4 cardamoms
7. Get 100 gms desi ghee

Instructions to make Jowar & moong dal Halwa:

1. Clean and Wash the moong dal and soak it in water for 3/4 hrs
2. Take out the moong dal from water and grind it(Don't grind it too fine)
3. Heat the frying pan and put ghee and moong dal and jowar flour in the pan and stir in med flame.In 12/15 mins moong dal will be properly cooked
4. Put mawa(khoya) in a seperate pan and cook on low flame.Then mix it in the moong dal.put sugar and water in a utensil and heat it.Mix this syrup in the moong dal along with almonds and cardamoms.Now stir this halwa on low flame.
5. In about 5/7 mins halwa will be ready garnish it with almonds

So that is going to wrap it up with this exceptional food jowar & moong dal halwa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!