How to Make Award-winning Alfredo Meatball Lasagna with Pesto

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, alfredo meatball lasagna with pesto. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Alfredo Meatball Lasagna with Pesto is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Alfredo Meatball Lasagna with Pesto is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have alfredo meatball lasagna with pesto using 10 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Alfredo Meatball Lasagna with Pesto:

1. Make ready 48 ounces meatballs see my recipe for meatballs
2. Get 2 tablespoons extra Virgin olive oil
3. Get 2/3 cup dried basil Pesto see my recipe
4. Prepare 1 quart cottage cheese
5. Get 2 quarts Alfredo sauce see my recipe
6. Make ready 1-1/2 cup extra sharp cheddar cheese shredded
7. Take 6 ounces no bake lasagna pasta
8. Get 1/3 cup grated parmesan cheese
9. Take 1-1/2 cup mozzarella cheese shredded
10. Prepare To taste smoked paprika optional

Steps to make Alfredo Meatball Lasagna with Pesto:

1. Preheat oven 350 degrees Fahrenheit
2. Cook the meatballs frying in oil, and cook Alfredo sauce.
3. Move meatballs to a paper towel
4. Cook the second batch
5. Layer the bottom of the pan with half the meatballs sprinkle with smoked paprika.
6. Mix the parmesan cheese with the cottage cheese.
7. Add half the Alfredo sauce
8. Add a layer of pasta, and then cottage cheese.
9. Now add the Pesto to the top of cottage cheese
10. Next add a layer pasta
11. Add rest of meatballs I cut these meatballs in half for better coverage
12. Add the rest of Alfredo sauce, and sprinkle with smoked paprika.
13. Add the shredded cheese
14. Bake in oven for 60 minutes
15. Let rest 15 minutes
16. Serve, I hope you enjoy!

So that is going to wrap this up for this exceptional food alfredo meatball lasagna with pesto recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!