Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, maple salmon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Maple Salmon is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Maple Salmon is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have maple salmon using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maple Salmon:
- Make ready 3 tbs pure maple syrup
- Get 2 lb salmon
- Take Dry Brine
- Prepare 1 cup dark brown sugar
- Take 1/3 cup coarse sea salt
- Get 2 tbs coarse pink salt
- Take 2 tbs coarse black pepper
- Prepare 1 1/2 tbs cracked pink peppercorns
Steps to make Maple Salmon:
- Mix dry brine ingredients together & then cover the salmon in the brown sugar mixture for 1-4 hours in the fridge.
- Pull the salmon out of the dry brine mix & rinse them in cold water until completely clean. Once clean, dab the fish dry with paper towels.
- Start Grilling at around 350-400 degrees making sure to flip the salmon if it’s skinless. If it’s skin on leave skin side down the whole time.
- 5 minutes before the salmon is finished glaze it with a coat of maple syrup.
So that is going to wrap this up for this special food maple salmon recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
