29/12/2020 04:38

Easiest Way to Prepare Homemade Masala aalu matar rice

by Blake Joseph

Masala aalu matar rice
Masala aalu matar rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, masala aalu matar rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Masala aalu matar rice is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Masala aalu matar rice is something which I’ve loved my entire life.

Masala rice. mejwani masala.maharashtrian How to make masala rice,Masala rice.,Matar rice recipe,Vataynyacha Bhat,Maharashtra recipe masala rice,Masala rice banaye asan tarikese,Matar rice recipe easy way,Mejwani masala,Vatana rice recipe easy,Rice banaye asan tarikese. Easy and simple recipe of vegetable rice. Plz like and share Aur subscribe the channel Ye apki trf se muhbt hoti hai pyar hota hag Thanks for watching. Alu-Matar is vary famous Indian dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook masala aalu matar rice using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala aalu matar rice:
  1. Prepare rice
  2. Prepare matar(peas)
  3. Prepare chopped potato
  4. Get chopped onions
  5. Make ready salt
  6. Prepare Garam masala
  7. Get Red chilli powder
  8. Make ready cumin seeds
  9. Make ready black pepper powder
  10. Take oil

Serve it with rice or Indian style naan bread. Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and matar are combined together. Here, I have made it in the form of gravy which can be used to serve with both roti, poori or rice.

Instructions to make Masala aalu matar rice:
  1. Take a cooker and put into oil and heat it and add cumin seeds and black pepper when it crackles add matar and potato and onion and add water
  2. And then wash rice and mixed it and put into salt, red chilli powder and garam masala and mixed it well
  3. And close the lid and cook it for one whistle
  4. Now masala aalu matar rice is ready

It is a traditional curry where aloo and matar are combined together. Here, I have made it in the form of gravy which can be used to serve with both roti, poori or rice. There are many ways in which veggies can be combined. This matar masala recipe does not use butter or cream like most of the restaurant style recipes I have posted. Cashews and milk powder are added to make this gravy creamy, smooth and You can also serve green peas masala with jeera rice or saffron rice or ghee rice.

So that’s going to wrap it up for this exceptional food masala aalu matar rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


close