How to Make Perfect Rice with Sweet Potato and Chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice with sweet potato and chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice with Sweet Potato and Chicken is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Rice with Sweet Potato and Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rice with sweet potato and chicken using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rice with Sweet Potato and Chicken:

1. Prepare White rice (uncooked)
2. Prepare Sweet potato
3. Take Chicken thighs
4. Prepare ※Sake (for marinating chicken)
5. Take ※Soy sauce (for marinating chicken)
6. Prepare ※Sugar (for marinating chicken)
7. Make ready sheet Kombu seaweed (5 x 5 cm)
8. Take Ginger
9. Get ○Sake
10. Get ○Soy sauce
11. Take ○Sugar
12. Prepare Butter
13. Prepare Black sesame seeds

Steps to make Rice with Sweet Potato and Chicken:

1. Rinse the rice and drain in a colander.
2. Wash the sweet potato and cut into 1.5 to 2 cm quarter slices. Soak in plenty of water for several minutes and drain in a colander.
3. Cut the chicken into 1.5 cm cubes. Peel the ginger and chop roughly.
4. Mix the chicken, the ※ ingredients and 1/3 of ginger together. Rub well and leave to stand for about 10 minutes. Reserve the marinade to use at step 5 later.
5. Put the rice, the ○ ingredients and the step 4 chicken marinade into the rice cooker. Cover with water to fill up to the line indicating enough water to cook 2 cups of rice. Add the rest of the ginger and stir well. Place the konbu seaweed on top.
6. Bury the sweet potato chunks under the rice and put in the chicken and butter. Press start to cook the rice.
7. After it's cooked, remove the konbu seaweed. Add 1/2 of the whole sesame seeds and crush the rest with your fingers before adding. Stir the rice evenly.

So that’s going to wrap this up with this exceptional food rice with sweet potato and chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!