Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, savory scones. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Savory Scones is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Savory Scones is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have savory scones using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Savory Scones:
- Prepare flour
- Get baking powder
- Make ready salt
- Take butter
- Make ready milk
Steps to make Savory Scones:
- Mix flour, salt and baking powder
- Cut butter in small cubes and add to the mix. Butter has to be cold and firm
- Mix butter into flour with fork/knife, until you get a sandy consistency.
- Quickly add milk and mix with minimum kneading, just enough to form a soft dough. You can do a final mix with a wooden spoon to make it all come together better, before putting your hands in; this way you minimizing melting the butter with your warm hands.
- Cut scones (3/4 inch high) and put on buttered tray
- Bake 12 mins in high temperature (200 C) oven. Let rest/cool down 5 mins covered with a kitchen cloth.
So that’s going to wrap it up for this exceptional food savory scones recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
