Recipe of Favorite Meatballs and noodle soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatballs and noodle soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatballs and noodle soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Meatballs and noodle soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatballs and noodle soup:

1. Make ready 1 cup chopped dill
2. Make ready 1 cup each chopped carrots, leeks
3. Get 2 tsp ginger garlic paste
4. Prepare 3/4 tsp tumeric, 1/4 tsp garam masala
5. Get 2 liters chicken stock
6. Take juice of 1 lime
7. Get 2 tbsp olive oil
8. Take 1/2 pack egg noodles
9. Get 12-15 chicken meatballs shallow fried
10. Make ready to taste salt

Steps to make Meatballs and noodle soup:

1. In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
2. Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready

So that is going to wrap it up with this special food meatballs and noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!