Steps to Make Perfect Maple Salmon with Mushroom rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, maple salmon with mushroom rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Maple Salmon with Mushroom rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Maple Salmon with Mushroom rice is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Maple Salmon with Mushroom rice:

1. Take 2 tbsp maple syrup
2. Take 2 tbsp soy sauce
3. Take 2 salmon fillets
4. Take 1 cup chicken broth
5. Make ready 1/2 cup sliced mushrooms
6. Take 1/8 tsp pepper
7. Take 1 tbsp garlic powder
8. Get 1 rice or couscous

Steps to make Maple Salmon with Mushroom rice:

1. Line baking pan with foil and coat with cooking spray
2. In small bowl, combine syrup, soy sauce, and garlic.
3. Place fillets skin down in pan
4. Brush half of mixture over salmon.
5. Broil 6 in from heat for 7 min.
6. Brush remaining mixture over salmon
7. Broil 6-8 min until fish flakes easy with fork.
8. Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
9. Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
10. Stir in rice.

So that is going to wrap it up with this special food maple salmon with mushroom rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!