Recipe of Award-winning Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, soy, maple & chipotle chilli steaks with tender stem broccoli. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook soy, maple & chipotle chilli steaks with tender stem broccoli using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:

1. Prepare 2 Sirloin Steak
2. Take Pan Asian
3. Make ready 3 1/2 tbsp Light Soy Sauce
4. Take 3 1/2 tbsp Maple Syrup
5. Take 3 tbsp Sesame Oil
6. Make ready 1 piece Spring Onion, chopped fine
7. Take 1 tsp Chipotle Chillis
8. Take 2 cup Tender Stem Broccoli
9. Get 2 clove Garlic, crushed/finely diced

Cook, reducing heat to medium so it doesn't. Skinnytaste > Main Ingredient > Butternut Squash Recipes > Maple Soy Glazed Roasted Brussels Sprouts and Butternut Squash with Bacon. Maple and soy balance each other like ying and yang in this super-simple roast chicken glaze. Reviews for: Photos of Maple-Soy Glazed Salmon.

Steps to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:

1. Mix oil, chilli, garlic, spring onion, maple syrup and soy sauce in a deep dish. Place steaks in sauce and marinade for as long as possible. At least 30 mins.
2. Remove steaks from the marinade, set aside on a plate and begin to heat your pan on a medium to high heat with a drop of oil. At the same time add the tender stem broccoli to a boiling pan of water for 10 mins.
3. Pour the rest of your marinade sauce into a separate deep pan and heat gently. Once your steak pan is hot get the steaks in and cook to your liking.
4. Drain broccoli and place on the middle of the plates. Remove steaks from pan and place on top of broccoli. Pour some sauce from the pan on to your steaks and set the rest aside in a ramikin for extra pouring.
5. Serve and enjoy…

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