22/09/2020 21:04

Easiest Way to Make Any-night-of-the-week Albondigas (Mexican meatball soup)

by Jeffrey Meyer

Albondigas (Mexican meatball soup)
Albondigas (Mexican meatball soup)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, albondigas (mexican meatball soup). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my mother has How to Make Albondigas Soup. A simple soup base is made with sautéed onions, garlic, broth, and tomatoes. Into the bubbling soup you drop meatballs made with. Today I am making another childhood comfort food recipe, Caldo de Albondigas, also known as Mexican Meatball Soup.

Albondigas (Mexican meatball soup) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Albondigas (Mexican meatball soup) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook albondigas (mexican meatball soup) using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Albondigas (Mexican meatball soup):
  1. Take For the soup
  2. Prepare 1 Big Pot
  3. Get 2 lb Ground beef
  4. Make ready 7 Carrots
  5. Take 4 lb Yellow Potatoes
  6. Take 8 oz 2 cans of tomato sauce
  7. Take 3 zucchinis
  8. Get 1 clove of Garlic
  9. Prepare 3/4 cup finely chopped Mint Leaves
  10. Get 2 Eggs
  11. Make ready 1 tsp of salt
  12. Take 3/4 cup white rice
  13. Take 3/4 cup water
  14. Make ready 1 tbsp Knorr
  15. Take oil
  16. Take 3 corn on the cobs cut in half ( if wanted)

Truly a fantastic dish that the whole family would love! Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies: carrots, potatoes, celery, and chayote all simmered in a bold, aromatic tomato broth - and of course toppings! Albondigas Soup is a hearty Mexican meatball soup with a simple soup base made of diced tomatoes, chipotle salsa, and broth. Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box.

Instructions to make Albondigas (Mexican meatball soup):
  1. First, grab a medium pot and boil the 3/4 cup of water. Once that's boiled pour in the 3/4 cup of rice, and the Knorr. Mix well, if the water is all gone, the rice should still be a little under cooked. Leave that aside so it can cool.
  2. Chop you carrots and potatoes. The potatoes can be chopped up in 4 pieces ( if you would like them smaller, then do so).
  3. Grab a mixing bowl and put your, ground beef, salt, finely chopped mint leaves, eggs, and the white rice. Mix well together with your hands.
  4. Once you've mixed them together, start grabbing some of the mixture and roll it into a balls (as big as you want).
  5. Once you finish step 4. Grab your pot add some oil just enough to cover up the bottom. Add your garlic and let the oil bubble.
  6. Once the oil starts to bubble add the 2 cans of tomato sauce. Then add in water just half way of the pot. Let that boil for a bit.
  7. If you would like to add corn to this recipe, add it around the same time as the carrots and potatoes.
  8. Add in your carrots and potatoes ( if you cut your potatoes into smaller pieces, then add them in when you add your meat). Leave them to boil for about 5-10 minutes.
  9. Once the 5-10 minutes are up add in your meat. If there's not enough water left, then add as much as you need.
  10. While your meat is cooking, start cutting up your zucchinis.
  11. Around 20 minutes or so, check on the soup. Grab a fork and check your potatoes. If the fork goes through the potatoes, add in the cut zucchinis.
  12. Go back to the soup in 10-15 mins. Check the zucchinis. Poke your fork through a zucchini , if it goes through then your soup is completely done.

Albondigas Soup is a hearty Mexican meatball soup with a simple soup base made of diced tomatoes, chipotle salsa, and broth. Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box. This easy Albondigas Soup will keep you warm. Albondigas isn't exactly a common phrase North of the Border, but once you put a plate of these Albondigas Soup is on the way — still fiddling with it a little bit but I hope to have it up sometime over the coming month. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor.

So that’s going to wrap this up with this exceptional food albondigas (mexican meatball soup) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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