Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggplant gratin. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggplant Gratin is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggplant Gratin is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant Gratin:
- Take 1 big eggplant
- Take 1 tomato
- Prepare 100 g mozzarella cheese
- Take 1 basil branch
- Prepare salt and black pepper
Instructions to make Eggplant Gratin:
- Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
- Cut and separate the other ingredients
- Spread some tomato, eggplant and basil in a tart pan
- Add some of the cheese
- Put more tomatoes, eggplant, cheese and basil until the ingredients finish
- Add at the end more cheese, salt and ground pepper
- Bake in oven until the surface is golden
- Serve immediately
So that’s going to wrap this up for this exceptional food eggplant gratin recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
