Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dudh pua with rice flour and khoya stuffing. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dudh Pua with rice flour and khoya stuffing is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dudh Pua with rice flour and khoya stuffing is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook dudh pua with rice flour and khoya stuffing using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dudh Pua with rice flour and khoya stuffing:
- Get 1 litre Milk
- Prepare as required Sugar
- Take 1 cup Rice flour
- Make ready 250 grams Khoaa
- Take 1 tsp Elaichi powder
- Make ready as required Dry fruits
Instructions to make Dudh Pua with rice flour and khoya stuffing:
- Boil the milk completely and make khoya of the milk.
- Make dough of rice flour.
- Take a small part of the dough of rice flour and fill the stuffing of khoa in the rice flour.
- Make in Puri shape.
- Boli more milk and put the puri. In the milk add elaichi powder and add some dry fruits in milk and it's ready to eat.
So that’s going to wrap this up for this exceptional food dudh pua with rice flour and khoya stuffing recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
