Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy carbonara. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Carbonara is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Spicy Carbonara is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have spicy carbonara using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Carbonara:
- Take spiral pasta
- Prepare shredded bacon
- Take large garlic clove, crushed
- Prepare chilli flakes (or less)
- Make ready shallot (green/spring onion), chopped finely
- Get grated parmesan
- Take eggs, lightly beaten
- Take salt and pepper
- Take olive oil
Instructions to make Spicy Carbonara:
- Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
- While bacon is cooking, add pasta to a large pot of salted boiling water.
- Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
- Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
- Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
- Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.
So that is going to wrap this up for this special food spicy carbonara recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
