Recipe of Ultimate Mike's Spicy Oysters Ramen

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy oysters ramen. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Spicy Oysters Ramen is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mike's Spicy Oysters Ramen is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's spicy oysters ramen using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Oysters Ramen:

1. Take Spicy Oysters Ramen
2. Get 3 Ramen Noodles [discard flavor packets]
3. Prepare 1 cup Oyster Mushrooms [rough chop]
4. Take 1/2 cup Oyster Sauce
5. Make ready Siracha Sauce [I used 2 tablespoons]
6. Make ready 4 clove Fresh Garlic [smashed and chopped]
7. Make ready 1 cup Cabbage [ thin sliced - not pictured]
8. Take 1 cup Fresh Sprouts
9. Get 1/3 cup Chives
10. Make ready 1/2 cup Celery [julienned]
11. Prepare 1 cup Snap Peas
12. Take 1 tbsp Soy Sauce
13. Take 1 tsp Red Pepper Flakes
14. Prepare 1 1/2 tbsp Wok Oil With Garlic
15. Take Options
16. Take 1 can 8 oz Chilled Raw Oysters [in their own juices]
17. Make ready Carrots [julienned]
18. Take Quality Fish Sauce
19. Get Fresh Ginger
20. Get 4 large Boiled Eggs
21. Make ready Kitchen Equipment
22. Get 1 Wok
23. Get 1 Pair Tongs

Steps to make Mike's Spicy Oysters Ramen:

1. Here's what you'll need. The options are to the right side of photo.
2. Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles.
3. Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!
4. Heat your Wok and add Wok Oil. Add your Red Pepper Flakes.
5. Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!
6. Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated.
7. Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!

So that’s going to wrap it up with this special food mike's spicy oysters ramen recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!