22/09/2020 13:04

Easiest Way to Make Perfect Mama Ashley's Pasta alla Carbonara

by Caleb Matthews

Mama Ashley's Pasta alla Carbonara
Mama Ashley's Pasta alla Carbonara

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mama ashley's pasta alla carbonara. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mama Ashley's Pasta alla Carbonara is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mama Ashley's Pasta alla Carbonara is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mama ashley's pasta alla carbonara using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mama Ashley's Pasta alla Carbonara:
  1. Prepare half pound uncooked bacon bits
  2. Make ready bacon grease
  3. Take chopped garlic in oil
  4. Get butter
  5. Make ready uncooked spaghetti
  6. Take Half and Half
  7. Prepare FRESH grated parm
  8. Take uncooked, scrambled eggs
Steps to make Mama Ashley's Pasta alla Carbonara:
  1. Cook 1 pound spaghetti until al dente. (Not completely cooked, but almost.) Cool pasta and drizzle with a tbsp. olive oil, and set pasta aside.
  2. In large pan, cook bacon bits with bacon grease over med-high heat. Until bacon bits are brick red in color or well done.
  3. Reduce heat, and add garlic. Cook until garlic is browned. (The garlic will burn quickly, so be careful with this step.)
  4. Add 3 tbsp. butter and melt down.
  5. Add about 3/4 of your quart of half and half. Save the rest for reheating the pasta.
  6. Add spaghetti, and bring to boil until it reduces. You want the half and half to rise to the top of the pan, and then reduce. This usually takes around 10-12 minutes.
  7. Remove from heat and add FRESH grated parm.
  8. Once the parm is well mixed in and melted, add 2 raw eggs. (I like to scramble mine before adding)
  9. Enjoy!!!

So that’s going to wrap this up for this special food mama ashley's pasta alla carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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