Simple Way to Prepare Perfect Mama Ashley's Pasta alla Carbonara

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mama ashley's pasta alla carbonara. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mama Ashley's Pasta alla Carbonara is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mama Ashley's Pasta alla Carbonara is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mama ashley's pasta alla carbonara using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mama Ashley's Pasta alla Carbonara:

1. Prepare 1 half pound uncooked bacon bits
2. Make ready 1 tbsp. bacon grease
3. Take 2 tbsp. chopped garlic in oil
4. Get 3 tbsp. butter
5. Take 1 pound uncooked spaghetti
6. Make ready 1 quart Half and Half
7. Make ready 1.5 cups FRESH grated parm
8. Prepare 2 uncooked, scrambled eggs

Steps to make Mama Ashley's Pasta alla Carbonara:

1. Cook 1 pound spaghetti until al dente. (Not completely cooked, but almost.) Cool pasta and drizzle with a tbsp. olive oil, and set pasta aside.
2. In large pan, cook bacon bits with bacon grease over med-high heat. Until bacon bits are brick red in color or well done.
3. Reduce heat, and add garlic. Cook until garlic is browned. (The garlic will burn quickly, so be careful with this step.)
4. Add 3 tbsp. butter and melt down.
5. Add about 3/4 of your quart of half and half. Save the rest for reheating the pasta.
6. Add spaghetti, and bring to boil until it reduces. You want the half and half to rise to the top of the pan, and then reduce. This usually takes around 10-12 minutes.
7. Remove from heat and add FRESH grated parm.
8. Once the parm is well mixed in and melted, add 2 raw eggs. (I like to scramble mine before adding)
9. Enjoy!!!

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