Easiest Way to Prepare Super Quick Homemade Whole wheat Cornbread Cottage Pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, whole wheat cornbread cottage pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Whole wheat Cornbread Cottage Pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Whole wheat Cornbread Cottage Pie is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have whole wheat cornbread cottage pie using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat Cornbread Cottage Pie:

1. Make ready cream of mushroom soup
2. Get water
3. Get ground turkey (or any other ground meat)
4. Get cornbread mix
5. Get whole wheat flour
6. Take eggs (or equivalent egg substitute)
7. Prepare cheese of your choice
8. Take Barbecue sauce (optional)
9. Make ready vegetables of choice, I used long green beans

Steps to make Whole wheat Cornbread Cottage Pie:

1. Start by browning and draining the grease out of your ground meat.
2. Once meat is cooked, Mix together the cream of mushroom soup and water together, add to the mix. Continue to cook on low heat while preparing the rest.
3. Mix together a half packet of cornbread mix with the whole wheat flour and eggs. Continue to add water and mix until cornbread mixture becomes the proper texture.
4. Once all parts of the pie are prepared, lay the meat/mushroom mixture down in the cassarole dish first. Lay down your vegetables on top and than pour and evenly spread the cornbread mixture over top.
5. Bake in oven on 350 degrees for 20-30mins or until your cornbread has become golden brown. Let sit for a few minutes before cutting into it.
6. As this recipe tends to dry out slightly when left as leftovers, I recommend adding a dollop of barbecue sauce to the top on any portions that have been reheated.

So that is going to wrap this up with this exceptional food whole wheat cornbread cottage pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!