25/08/2020 11:22

Easiest Way to Prepare Award-winning Easy Greens Stir-Fry

by Henry Boyd

Easy Greens Stir-Fry
Easy Greens Stir-Fry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy greens stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Greens Stir-Fry is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Greens Stir-Fry is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook easy greens stir-fry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Greens Stir-Fry:
  1. Prepare 2 cups sliced green vegetables (immerse them first in water + a pinch of salt or apple cider for five minutes, then pat dry, slice accordingly)
  2. Take 1 onion, thinly sliced
  3. Make ready 1 garlic, smashed, thinly sliced
  4. Get 1 tsp shoyu
  5. Make ready 1/2 tsp salt
  6. Get 1 pinch sugar
  7. Take 1 pinch dashi
  8. Get 1 tsp oil
  9. Make ready 2 tsp sesame seeds
Steps to make Easy Greens Stir-Fry:
  1. Heat oil in a pan (low). Add garlic, then onion, mix until fragrant.
  2. Add green vegetables and the rest of the condiments save for sesame seeds. Mix evenly. Cover for 3 minutes.
  3. Uncover the pan, sprinkle the sesame seeds.

So that is going to wrap it up for this special food easy greens stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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