Simple Way to Make Super Quick Homemade Garlic Butter Ground Turkey and Cauliflower Skillet

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Garlic Butter Ground Turkey and Cauliflower Skillet is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can cook garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:

1. Prepare 1 lb ground turkey or chicken
2. Take 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
3. Take 2 tbsp vegetable oil
4. Take 1 tbsp lemon juice
5. Take 3 tbsp butter
6. Prepare 4 tbsp minced garlic
7. Prepare 1 tbsp onion powder
8. Get 1/4 cup low sodium soy sauce
9. Take 2 tbsp hot sauce (your choice)
10. Take 2 tbsp sesame oil
11. Get Fresh chopped cilantro or parsley
12. Prepare 1/4 cup water
13. Take Red chilli pepper flakes
14. Take Lemon slices for garnish
15. Take 1/2 tsp garlic powder

Ground turkey, quinoa, black beans, corn, tomatoes and Mexican spices all cooked together in just one skillet! This healthy and delicious Turkey Taco Quinoa Skillet. Try this Garlic Butter Turkey with Cauliflower Skillet! Garlic Butter Turkey with Cauliflower - A rich and indulgent bowl of comfort with a healthy twist!

Steps to make Garlic Butter Ground Turkey and Cauliflower Skillet:

1. To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
2. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
3. Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices

Try this Garlic Butter Turkey with Cauliflower Skillet! Garlic Butter Turkey with Cauliflower - A rich and indulgent bowl of comfort with a healthy twist! Ground turkey is filled with the flavor of spices and herbs and cooked along deliciously cru… Recipe: Garlic Butter Ground Turkey with Cauliflower Skillet. And because wings are such a great comfort food, a vegan-friendly option was a must — this recipe calls for cauliflower (ya know, instead of chicken), but will still be super crispy, nice and spicy, and of course, very satisfying. I love to read recipes and adapted them to my taste and needs.

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