19/12/2020 17:25

Step-by-Step Guide to Make Favorite Vegetable quinoa upma

by Earl Johnson

Vegetable quinoa upma
Vegetable quinoa upma

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetable quinoa upma. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable quinoa upma is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegetable quinoa upma is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have vegetable quinoa upma using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable quinoa upma:
  1. Get quinoa
  2. Make ready water
  3. Make ready cumin seeds
  4. Prepare rai
  5. Make ready turmeric powder
  6. Prepare vegetable finely chopped
  7. Make ready onion,
  8. Prepare tomato
  9. Take green Chilies
  10. Get Ginger
  11. Get green peas (steamed)
  12. Make ready olive oil
  13. Take salt,
  14. Take coriander
Steps to make Vegetable quinoa upma:
  1. Take a heavy bottomed pan with 2 cup water and quinoa.allow them to cook for 10 minutes.
  2. In another pan add oil,cumin seeds, rai, Ginger,Curry leaves and green chilies.
  3. When cumin seeds begin to sizzle add onions, turmeric powder, tomatoes and peas &saute it for a min.
  4. Sprinkle salt and mix boiled quinoa.allow them cook for 2 minutes.
  5. Stir gently and garnish the spicy quinoa upma with coriander.
  6. Serve it along coconut chutney, a glass of green apple juice for a wholesome breakfast.

So that’s going to wrap this up with this exceptional food vegetable quinoa upma recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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