Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef and courgette burgers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beef and Courgette Burgers is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef and Courgette Burgers is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have beef and courgette burgers using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Courgette Burgers:
- Make ready courgette
- Prepare onion
- Get extra lean beef mince
- Take garlic
- Make ready tomato purée
- Take oregano (fresh is best)
- Prepare basil (fresh is best)
- Make ready olive oil
- Prepare floury baps
- Take fresh tomatoes
- Take mixed salad leaves
Instructions to make Beef and Courgette Burgers:
- Grate the courgette and onion, and place in a large mixing bowl.
- Chop the garlic into small pieces and add to the mix.
- Add the herbs, tomato purée and mince, and season with salt and pepper.
- Mix with your hands until thorougly combined.
- Shape the mix into four balls of equal size, and press flat into a burger shape, approximately 2cm in height.
- Heat the oil on a medium heat in a frying pan.
- Fry the burgers for approximately 5 minutes on each side, until they are nicely browned.
- Layer the burgers in the baps with mixed leaves and tomato slices.
So that’s going to wrap it up with this special food beef and courgette burgers recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
