05/12/2020 11:27

Recipe of Speedy Sauteed Yellow Squash

by Barry Williams

Sauteed Yellow Squash
Sauteed Yellow Squash

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sauteed yellow squash. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sauteed Yellow Squash is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sauteed Yellow Squash is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook sauteed yellow squash using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Yellow Squash:
  1. Prepare 3 medium yellow squash
  2. Prepare 1 medium sweet onion
  3. Prepare 2 tbsp butter or margarine
  4. Prepare 1 tbsp cooking oil (your choice)
  5. Take salt
  6. Prepare black pepper
  7. Make ready dash paprika(optional)
  8. Take pinch red pepper flakes (optional)
Instructions to make Sauteed Yellow Squash:
  1. Slice squash into 1/4 inch disks.
  2. Slice onion in 1/4 inch half moons.
  3. Heat a Heavy skillet over medium heat add oil and butter. Get the oil and butter hot before adding the vegetables.
  4. Add vegetables to hot pan top with seasonings and saute for about 15 - 20 minutes moving around with a spatula every few minutes.Enjoy!

So that’s going to wrap this up for this exceptional food sauteed yellow squash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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