Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tempeh delight. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tempeh Delight is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tempeh Delight is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook tempeh delight using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tempeh Delight:
- Prepare 8 oz Frozen Temeph
- Get 1 Medium onion
- Make ready 1 Tb olive oil or butter
- Take 1 Tomato Sliced
- Prepare 1 Green Chilli chopped
- Make ready 6 Garlic cloves smashed
- Take 1 ts Tikka Masala - available in Indian Grocery stores
Steps to make Tempeh Delight:
- Defrost Tempeh. Add oil to the pan, Add Garlic and Onions. Cook 2 mts. Add slice tomato, add green chillis and tikka masala. Mix.
- Add defrosted Tempeh and cook on medium heat for 5 mts. Add half cup water and simmer for 10 mts. Tempeh is ready.
- I cooked some eggplant seperately and served it with Tempeh. It was great.
So that is going to wrap this up for this exceptional food tempeh delight recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
