How to Prepare Homemade Thai prawn and noodle soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thai prawn and noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This FAST, FLAVORFUL & EASY soup has rich fragrant broth And once the flavorful base is made, what you put in the soup is very adaptable. Today I've added prawns - but it's delicious with tofu or chicken too, or. A wonderfully warming Thai noodle soup, with fragrant spices and a little heat all balanced with rich coconut milk. Prawn soup, also referred to as shrimp soup, is a soup dish prepared using freshwater or saltwater prawns as a primary ingredient.

Thai prawn and noodle soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Thai prawn and noodle soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook thai prawn and noodle soup using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai prawn and noodle soup:

1. Take Thai red curry paste (to taste!)
2. Take 200 ml coconut milk
3. Prepare Fish sauce (spoonful or so)
4. Take Bean sprouts (small tin)
5. Get 200 g noodles
6. Take 200 g prawns
7. Take Spring onions to garnish
8. Make ready Coriander to garnish
9. Make ready 1 red pepper
10. Take 200 ml water
11. Take Squeeze lime

A delicious Thai soup packed with flavours of coconut, ginger and lemongrass. Easy to make for a midweek supper, especially if you use peeled prawns. Spicy Thai noodle soup inspired by thai curries, prepared with hot thai red curry paste. This Thai noodle soup is not a traditional dish but rather a Thai influenced soup which includes typical Thai flavors.

Instructions to make Thai prawn and noodle soup:

1. Dissolve the curry paste in a little coconut milk. Add the rest of the milk. Then add water, sliced peppers, fish sauce and bean sprouts. Simmer for 10 -15 mins
2. Add prawns and then noodles. Simmer for another 5 mins or so. Garnish with a squeeze of lime, chopped spring onions and if you fancy, some coriander :)

Spicy Thai noodle soup inspired by thai curries, prepared with hot thai red curry paste. This Thai noodle soup is not a traditional dish but rather a Thai influenced soup which includes typical Thai flavors. You can also prepare this spicy Thai noodle soup with chicken or shrimps/prawns too. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations. Try adding tofu and other vegetables, fish or chicken.

So that is going to wrap this up with this exceptional food thai prawn and noodle soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!