Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's hot giardiniera. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Hot Giardiniera is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mike's Hot Giardiniera is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot Giardiniera:
Get ● For The Vegetables [all peepers & onions to be jullianned]
Take 2 EX LG Firm Cucumbers [peeled]
Prepare 3 English Cucumbers [unpeeled]
Make ready 1 EX LG Viadalia Onion
Get 1/2 Cup Red Onions
Make ready 1/2 Cup Green Onions
Make ready 8 Cloves Garlic [smashed & minced]
Make ready 1/2 Cup Chopped Celery Stalks
Make ready 1 Cup Baby Carrots [optional]
Get 1 Green Bell Pepper [deseeded]
Make ready 4 LG Red Sweet Baby Bell Peppers [deseeded]
Take 4 LG Orange Sweet Baby Bell Peppers [deseeded]
Take 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
Get 3 EX LG Jalapeno Peppers [deseeded]
Prepare 1/2 Cup Cauliflower Florets
Make ready ● For The Mason Jar Seasoning [to taste - good dashes of each]
Take Whole Peppercorns
Prepare Crushed Leaves Bay
Make ready Habenero Pepper Flakes
Prepare Red Pepper Flakes
Make ready Oregano
Prepare Italian Seasoning
Prepare Granulated Onion Powder
Get Fine Minced Fresh Garlic
Make ready ● For The Boiled Brine
Take 2.5 Cups White Vinager
Get 8 Cups Filtered Water
Prepare 1/2 Cup Granulated Sugar
Prepare 1 tbsp Granulated Garlic Powder
Get 1 tbsp Granulated Onion Powder
Take 4 tbsp Course Sea Salt [more if desired]
Prepare ● For The Options
Take Green Olives
Get Thin Sliced Cabbage
Get ● For The Equipment
Make ready 12 Sterilized Half Pint Mason Or Kerr Jars
Prepare 1 Squeeze Bottle White Vinager [to serve on the side]
Steps to make Mike's Hot Giardiniera:
Chop all vegetables.
Add your seasonings to the base of your Mason jars to taste.
Add your vegetables into your jars.
Create and boil your brine.
Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
.Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that’s going to wrap it up for this special food mike's hot giardiniera recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!