30/08/2020 13:31

Recipe of Super Quick Homemade Beef Casserole 8

by Blanche Hunt

Beef Casserole 8
Beef Casserole 8

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef casserole 8. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Casserole 8 is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Beef Casserole 8 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Casserole 8:
  1. Make ready Ground beef
  2. Make ready ground black pepper
  3. Get salt
  4. Prepare granulated garlic powder
  5. Take ground sirloin
  6. Prepare Casserole
  7. Prepare crushed butter crackers
  8. Get potato chips medium crushed
  9. Make ready beef broth
  10. Take large onion chopped
  11. Get Topping
  12. Make ready medium crushed butter crackers
Instructions to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

So that is going to wrap it up for this special food beef casserole 8 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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