29/10/2020 02:26

Step-by-Step Guide to Prepare Speedy Double Decker Beef Burger

by Gussie Burton

Double Decker Beef Burger
Double Decker Beef Burger

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, double decker beef burger. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Double Decker Beef Burger is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Double Decker Beef Burger is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook double decker beef burger using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Double Decker Beef Burger:
  1. Prepare 0.5 kg Beefa mince
  2. Take 2 tbsp Ginger Garlic paste
  3. Take 1 tbsp Chilli flakes
  4. Get 1.5 tsp Salt
  5. Get 1 tsp Coriander powder
  6. Make ready 1 Chopped onion
  7. Get 2 tbsp Oil
  8. Get 0.5 Egg
  9. Make ready 1 tbsp Corn starch
  10. Get 1 slice Bread
  11. Take For assembling :
  12. Take Burger buns
  13. Prepare Mayonese
  14. Make ready Mustard sauce
  15. Get Lettuce
  16. Prepare Cocumber
  17. Get slice Cheddar cheese
Steps to make Double Decker Beef Burger:
  1. Mix all the ingredients in the chopper (except onions)and chop well.
  2. Make patties of slightly big size and shallow fry them on medium flame.
  3. Take the burger bun, put lettuce, spread mayonese, add patty, alongwith cheddar cheese.
  4. Then put another bun, add second patty, spread mustard sauce, add Vegetables (cocumber and onions.
  5. Cover it with burger cap and it's ready 😋. Serve it with ketchup.

So that’s going to wrap it up with this special food double decker beef burger recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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