Simple Way to Prepare Any-night-of-the-week My Baked Ziti
by Jennie Warner
My Baked Ziti
Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my baked ziti. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Baked Ziti is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. My Baked Ziti is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook my baked ziti using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Baked Ziti:
Make ready 1 box of Ziti Rozoni
Get 2 cup sauce Homemade or Jar sauce (Prego Three Cheese)
Make ready 3 cup Mozzarella
Prepare 2 cup Cheddar
Prepare 1 cup Parmesan (Grated or fresh)
Prepare 2 oz vegetable/olive oil
Take 1 Size of pan dependent on how thick you want the pieces
Instructions to make My Baked Ziti:
Preheat oven 350°F.
Boil pasta how you normally would. I don’t recommend fully cooking it as it will go into the oven for about 20 minutes. Drain pasta when cooked.
Grease your pan with oil or butter. I prefer with oil.
In a bowl, mix the ziti with half of the sauce by itself. Mix in some of each cheese. A cup and a half total.
At the bottom of the pan, pour a small amount of the leftover sauce, smearing it all over the bottom of the pan.
Pour some of the pasta (about half) in the pan. Cover the top in cheese. Depending on your pan/baking dish, repeat this step multiple time. Remember that the top layer also needs cheese.
Place in oven for about 20-30 minutes.
Enjoy while hot!
So that is going to wrap it up with this exceptional food my baked ziti recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!