Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple oven roasted chestnuts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Oven Roasted Chestnuts is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Simple Oven Roasted Chestnuts is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook simple oven roasted chestnuts using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Oven Roasted Chestnuts:
- Get 500 g Fresh chestnuts
- Make ready Sea salt
Instructions to make Simple Oven Roasted Chestnuts:
- Pre-heat the oven to 200°
- Put either a slit or a cross in the top of each chestnut, the cuts need to go from one side of the chestnut to the other so that the chestnuts can open up during cooking and don’t explode.
- Place in a roasting tin, cut side facing upwards. Roast until the chestnuts are tender and the skins have opened up, approximately 30 minutes. Shake the tin at regular intervals to stop the chestnuts from catching.
- Allow the chestnuts to cool sufficiently for you to be able to pick them up. Peel off the outer layer, season with sea salt if desired and enjoy!
So that is going to wrap it up with this exceptional food simple oven roasted chestnuts recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
