Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oxtail soup in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Oxtail Soup in Slow Cooker is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Get 500 grams oxtail
- Get 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Make ready 2 cloves garlic, smashed
- Get 1/2 tsp ground black pepper
- Get 1/4 tsp grated mace
- Prepare 1/4 tsp ground coriander
- Take 1 tsp salt
- Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
Steps to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that is going to wrap this up with this exceptional food oxtail soup in slow cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
