12/12/2020 13:37

Simple Way to Make Perfect Braised short ribs with red wine

by Iva Page

Braised short ribs with red wine
Braised short ribs with red wine

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, braised short ribs with red wine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Braised short ribs with red wine is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Braised short ribs with red wine is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have braised short ribs with red wine using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Braised short ribs with red wine:
  1. Take 2 # short ribs
  2. Take 3 T butter, unsalted, divided
  3. Prepare Kosher salt and pepper
  4. Get 1 bottle red wine (Cabernet)
  5. Take 4 C vegetable stock
  6. Prepare 4 garlic cloves, smashed
Steps to make Braised short ribs with red wine:
  1. Preheat oven to 350. Pat the ribs dry and season all sides with S&P. Heat 2T butter in a large dutch oven over medium heat. Add the ribs and brown all sides. Put the ribs on a plate. Add the garlic in the pan and stir until soft, about 1 minute (do not burn). Carefully pour in the wine, bring to a boil and cook until reduced to about 1C. Add the ribs and the juices back in to the pot and the stock.
  2. Reduce the heat to simmer, cover the pot and put it in the oven to braise for 2 1/2 to 3 hours.
  3. Put the ribs on a plate and tent with foil to keep warm. Strain the braising liquid and put into a saucepan on medium heat. Simmer until thickened, about 10 minutes. Remove from heat and whisk in 1T butter. Transfer to a serving dish and serve.

So that is going to wrap it up for this exceptional food braised short ribs with red wine recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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