Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy roasted soy flour snowball cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Roasted Soy Flour Snowball Cookies is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Roasted Soy Flour Snowball Cookies is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy roasted soy flour snowball cookies using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Roasted Soy Flour Snowball Cookies:
- Make ready 70 grams Cake flour
- Get 30 grams Sugar
- Get 10 grams Kinako
- Make ready 30 grams Vegetable oil
- Prepare 1 Roasted soy flour, powdered sugar (to finish)
Instructions to make Easy Roasted Soy Flour Snowball Cookies:
- Pre-heat the oven to 170℃. Put the bowl on a scale and add all the ingredients.
- Mix well with a spatula.
- I rolled them by hand this time. Line up on a baking tray with gaps in between them, and bake for 15 minutes at 320°F/170°C.
- Done! If you touch them they will crumble, so wait until they have cooled down.
- Once they have cooled, coat in a mixture of soybean flour and sugar, as you like.
So that is going to wrap it up with this exceptional food easy roasted soy flour snowball cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
