08/08/2020 16:30

Step-by-Step Guide to Prepare Speedy Beef burger

by Alfred Jacobs

Beef burger
Beef burger

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef burger. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef burger is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef burger is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef burger using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef burger:
  1. Prepare 12 burger buns
  2. Take 1 kg minced beef
  3. Make ready 5 stems of spring onions
  4. Get 2 cloves garlic
  5. Make ready Small piece of ginger
  6. Make ready 4 tomatoes
  7. Make ready Lettuce
  8. Make ready Mayonnaise
  9. Prepare Salt
  10. Make ready 2 royco cubes
  11. Prepare 2 tsp cumin seeds
  12. Take 1 egg
  13. Get 5 tbsp breadcrumbs
Instructions to make Beef burger:
  1. Put the minced meat in a bowl. Pound the garlic, ginger and cumin seeds and add to the meat. Finely dice the onions and add to the meat along with your crushed cubes, egg and bread crumbs. Finally add the salt and mix till well combined. Don't overmix or the patties will be hard
  2. Divide the meat in 12 equal portions, roll and flatten to your desired thickness.
  3. Get your buns and slice then in half, I made mine at home
  4. Apply mayonnaise on both sides of the bun, put your patty, lettuce and sliced tomatoes.
  5. Enjoy

So that is going to wrap it up with this special food beef burger recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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