17/09/2020 20:35

Easiest Way to Make Perfect Layered Beef and Potato Hamburger Steak

by Mable Lee

Layered Beef and Potato Hamburger Steak
Layered Beef and Potato Hamburger Steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, layered beef and potato hamburger steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Layered Beef and Potato Hamburger Steak is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Layered Beef and Potato Hamburger Steak is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have layered beef and potato hamburger steak using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Layered Beef and Potato Hamburger Steak:
  1. Prepare Beef (shoulder), thinly sliced
  2. Prepare Potato
  3. Get Egg yolk
  4. Take Salt . pepper
  5. Take White wine
  6. Get Grated daikon radish
  7. Get ○Sake
  8. Take each ○Mirin, soy sauce
Instructions to make Layered Beef and Potato Hamburger Steak:
  1. Season the beef with salt and pepper, add the yolk and work it in lightly. Slice the potato 3 mm thick and soak in a bowl of water for 5 minutes. Take the potato and put into a heatproof container, cover with plastic wrap and microwave for 90 seconds at 600 W.
  2. Spread the beef, and wrap around the cooked potato slices. (Use 3 to 4 slices of potato for each hamburger.) Form into oval patties, and season with salt and pepper.
  3. Put a little vegetable oil in a pan and brown the hamburgers. (Wipe fat that accumulates in the pan with paper towels.) When both sides are browned, add the wine, cover with a lid and let steam for 3 minutes. Transfer to serving plates.
  4. Wipe the pan, add the ○ ingredients, and simmer to reduce. Add the grated daikon radish and mix. Pour the sauce over the hamburgers and they're done.

So that is going to wrap this up with this exceptional food layered beef and potato hamburger steak recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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