Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, low-carb "grits". One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Low-carb "Grits" is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Low-carb "Grits" is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have low-carb "grits" using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb "Grits":
- Make ready 1 cup almond flour
- Get 1 cup water
- Take 1 cup shredded extra sharp cheddar cheese
- Get 1 pinch kosher salt
- Prepare 2 tablespoons butter
Instructions to make Low-carb "Grits":
- Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
- Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food low-carb "grits" recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
