19/10/2020 23:13

How to Prepare Any-night-of-the-week Sweet and Sour Pork

by Duane Wilkins

Sweet and Sour Pork
Sweet and Sour Pork

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet and sour pork. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet and Sour Pork is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Sweet and Sour Pork is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Pork:
  1. Prepare 8 oz lean pork
  2. Prepare 1 garlic clove, smashed
  3. Take 1⁄2 green pepper, cut into bite-sized pieces
  4. Make ready 1⁄2 onion, cut into bite-sized pieces
  5. Make ready 2 small tomatoes cut into wedges
  6. Make ready 8 oz canned pineapple chunks, drained, reserving liquid
  7. Prepare As needed Oil for deep frying and for stir-frying. I use Peanut Oil
  8. Prepare marinade
  9. Take 1 beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever
  10. Get 1 tbs soy sauce
  11. Prepare 1 tbs rice wine vinegar
  12. Take 2 1⁄2 tbs cornstarch
  13. Get Cornstarch for dredging the pork
  14. Get sauce
  15. Make ready 3 tbs rice wine vinegar
  16. Make ready 2 tbs brown sugar
  17. Take 1 tsp tomato paste. I use the type in a tube
  18. Take 1 tbs ketchup
  19. Make ready 1 tsp Worcestershire sauce
  20. Make ready 2 tsp soy sauce
  21. Make ready reserved pineapple juice
  22. Prepare 2 tsp cornstarch
Instructions to make Sweet and Sour Pork:
  1. Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain.
  2. Just before cooking the vegetables, refry the pork @410f until lightly browned
  3. Mix sauce ingredients
  4. Put some oil in a wok and stir fry garlic until brown; remove
  5. Add green pepper and onions and stir fry until tender-crisp
  6. Add sauce mixture and stir until thickened
  7. Add pork, tomato, pineapple, and heat. Serve over rice

So that’s going to wrap it up for this special food sweet and sour pork recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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