Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ivo coia’s baked walleye. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ivo Coia’s Baked Walleye is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Ivo Coia’s Baked Walleye is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Take 2 walleye fillets
- Get 1/4 cup butter
- Make ready 1/2 tsp seasoned salt
- Get 1/2 tsp blackening spice
- Get 1/2 tsp all purpose seasoning
- Take 1 box Italian breadcrumbs
Instructions to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that is going to wrap it up with this exceptional food ivo coia’s baked walleye recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
