Easiest Way to Make Any-night-of-the-week My Oh So Yummy Famous Zucchini Soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my oh so yummy famous zucchini soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Oh So Yummy Famous Zucchini Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Oh So Yummy Famous Zucchini Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook my oh so yummy famous zucchini soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Oh So Yummy Famous Zucchini Soup:

1. Prepare diced zucchini
2. Take small diced up potatoes
3. Prepare frozen peas and carrots or one shredded carrot and a 1/2 a cup of peas
4. Take large onion
5. Take cooking cream (heavy cream)
6. Make ready butter
7. Get Maggi cubes
8. Make ready About 2 cups or more of water depending on how thick or thin you like your soup
9. Take Small pieces of fried pita bread for the topping (optional)
10. Prepare Salt (optional) the Maggi usually has enough salt that you will not need to add any. Add this last if you need to

Steps to make My Oh So Yummy Famous Zucchini Soup:

1. Take all the vegetables and cook them in a small about of oil until tender. Keep stirring till most of the water from the zucchini has been reduced. You want to keep some water so you will be able to blend them up easily.
2. Now, take you vegetables and use a hand held blender in the same pot or pour them in a blender and blend them till smooth. You may need to add a little bit of water just so they can blend.
3. Pour the mixture back into the pot and add the butter and cooking cream. Start by adding 1 cube first of the Maggi chicken stock. Turn the heat down to a medium high and let it boil for a bit. Once the Maggi cubes has dissolved and the soup has gotten thicker taste it and if you feel like it needs another cube add the other one. Also, check the thickness of the soup, depending on if you like you soup thick or a little thin you can add more water. It is supposed to be like the consistency of a creamy potato soup maybe a little thicker.
4. You may have to adjust the measurements of the soup just depending on how much of everything you are adding. The zucchini is supposed to over power the other vegetables. Good luck and enjoy!!!

So that’s going to wrap this up for this exceptional food my oh so yummy famous zucchini soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!