07/11/2020 16:34

Simple Way to Prepare Perfect Bacon and cheese smashed potatoes

by Mittie Patton

Bacon and cheese smashed potatoes
Bacon and cheese smashed potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon and cheese smashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon and cheese smashed potatoes is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon and cheese smashed potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have bacon and cheese smashed potatoes using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bacon and cheese smashed potatoes:
  1. Get 2 # Yukon gold potatoes
  2. Prepare cooking spray / olive oil
  3. Take Salt and pepper
  4. Prepare 1 tsp garlic powder
  5. Prepare 1 tsp onion powder
  6. Get 1 1/2 C mozzarella cheese, shredded
  7. Prepare 3/4 C bacon, crumble it up
  8. Prepare 1 Tbsp chives, chopped
  9. Make ready Avocado creme:
  10. Make ready 1 avocado, mashed
  11. Get 1/2-3/4 C sour cream (or Greek yogurt)
  12. Prepare 1 tsp minced garlic
  13. Make ready pinch salt
Instructions to make Bacon and cheese smashed potatoes:
  1. Preheat oven to broil.
  2. Boil potatoes in a 6qt pan of salted water for 30-35 minutes or until tender. Drain. Put the potatoes on a greased cookie sheet and use a potato masher (or coffee mug) to lightly flatten the potatoes. Spray potatoes lightly with olive oil and season with S&P, garlic and onion powders.
  3. Broil for about 15 minutes. Crispy and golden. I used second rack in oven, not top.
  4. While potatoes are boiling or broiling, fry the bacon and drain on paper towels. Crush up for topping.
  5. Pull potatoes out of oven; top with cheese and bacon. Return them to the oven to melt the cheese, just about a minute. Remove from oven and season with a little S&P and chives. Serve with the avocado creme. Delicious!

So that’s going to wrap it up with this exceptional food bacon and cheese smashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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