Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot italian ravioli. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock Pot Italian Ravioli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Crock Pot Italian Ravioli is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Italian Ravioli:
- Get 2 bags frozen Ravioli
- Take 1/2-1 whole onion
- Prepare 6 oz tomato paste
- Take 28 oz crushed tomatoes
- Get 8 oz Mozzarella cheese block
- Prepare 1/2 teaspoon Garlic Powder
- Get 1 Tbs Italian Seasoning
- Prepare 1 cup water
- Make ready If you like really saucy ravioli then double the sauce amount
- Get For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that’s going to wrap this up with this exceptional food crock pot italian ravioli recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
