Step-by-Step Guide to Prepare Quick Herbed green goddess dressing over lettuce wedges

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, herbed green goddess dressing over lettuce wedges. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Herbed green goddess dressing over lettuce wedges is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Herbed green goddess dressing over lettuce wedges is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook herbed green goddess dressing over lettuce wedges using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Herbed green goddess dressing over lettuce wedges:

1. Take dressing
2. Make ready 1 cup Greek yogurt, plain
3. Get 1/2 cup mayonnaise
4. Take 2 tsp worscheshire sauce
5. Take 2 tsp fresh lemon juice
6. Make ready 1/2 tsp sriracha sauce
7. Prepare 1 anchovy, finely chopped
8. Take 2 clove minced garlic
9. Make ready 2/3 cup chopped fresh parsley
10. Make ready 1/4 cup chopped fresh tarragon
11. Get 1/4 cup finely chopped green onion
12. Make ready 1 small head of iceberg lettuce, cut into 4 quarters

Steps to make Herbed green goddess dressing over lettuce wedges:

1. Mix all ingredients in bowl. Put mixed ingredients into food processor. Pulse several times until smooth.
2. Place each lettuce wedge on individual plates.
3. Pour desired amount of dressing over each.
4. Store any unused dressing in air tight container for up to three days.
5. This is also delicious over grilled chicken or fish. Use as dressing for any salads
6. Recipe by taylor68too

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