Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried ramen with eggs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Ramen With Eggs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Fried Ramen With Eggs is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried ramen with eggs using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Ramen With Eggs:
- Get RAMEN NOODLE OR ANY OPTIONAL
- Make ready ramen noodle without the seasoning or any noodle
- Take VEGETABLE OPTIONAL
- Make ready slice snap pea
- Prepare thinly slice carrot
- Take black pepper
- Get deseeded red chili pepper(optional )
- Prepare oil
- Make ready seasoning
- Make ready light soy sauce
- Get salt
- Get sesame oil
- Get eggs
- Take GARNISH
- Prepare scallion /spring onion
- Get fresh grated carrot
Instructions to make Fried Ramen With Eggs:
- RAMEN NOODLE
- bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
- EGG FRIED RAMEN
- in pan with oil add snap pea and carrot with a dash of salt and mix well
- add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
- add sesame oil and mix well then off heat top garnish
So that’s going to wrap it up for this exceptional food fried ramen with eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
